Dotori

KazKaz
edited July 2011 in Local discussion
Couldn't find a Dotori link, so... Went for dinner there for the first time after 5 (?) years in the area. Also my first encounter with Korean food. Yum!!!! And so cheap. If you haven't been, I urge you to go! (But book first.)

Comments

  • edited 3:36AM
    are they doing take away?
  • KazKaz
    edited 3:36AM
  • edited 3:36AM
    Yes they do do takeaway
  • edited 3:36AM
    They do takeaway but it can take a verrrrryyyyy lonnnnngggg time to prepare, particularly when they're busy. We're talking 60 mins plus for an order for 2. Usually worth the wait though.
  • edited 3:36AM
    Dotori seems very popular judging by people's posts on here. What dishes do people recommend?
  • edited 3:36AM
    The Bosintang is delicious
  • IanIan
    edited 3:36AM
    @Nests What's not to like? Everything is worth trying. The sushi and sashimi are great. I like the Rainbow Roll and sashimi. On the starters, the tempura, the spicy chicken and the seafood pancake are personal favourites. The dumpling soup is great value. I like the BBQ pork or chicken as a shared starter as well. Spoke to the owner at the weekend, he is going to expand or move to a bigger place to try and cater for the hoards in the evening that queue up to get in. I tried to convince him further up the SGR but he is worried about losing regular clients (including Gilbert & George) who might take the tube but wouldn't then walk up the road.
  • My supremely discerning, outrageously multitalented and extravagantly gorgeous other half will not eat rice, sushi, sashimi, noodles, dumplings of any kind, pancakes or squid. Is there anything left on the menu at Dotori?
  • edited 3:36AM
    Gim - seaweed flakes. Delicious, but not very filling. Tempura vegetables or prawns. Miso soup. Struggling to find a carb though.
  • KazKaz
    edited 3:36AM
    @Krappy - There are some nice korean bbq-dishes. Can't remember how they come, but I'm sure I ordered rice separately, so have a feeling they just come with the meat and some veggies.
  • edited 3:36AM
    Korean set menu D is amazing. All of it.
  • IanIan
    edited 3:36AM
    @Kaz the BBQ dishes come with lettuce. You put the meat in a lettuce leaf with the chilli sauce. Mmmmmmm
  • KazKaz
    edited 3:36AM
    Ah, yes, I remember now! Suitable for mrs Krappy then!
  • edited 3:36AM
    @krappyrubsnif

    Beef bulgogi, dak (chicken) bulgogi, or daeji (pork) bulgogi (although daeji translates as "pig") are pretty standard Korean fayre. Daeji is quite spicy though.
  • edited 3:36AM
    @Sevlow : Nice one. Not sure if any one spotted that yet :)

    @Ian : They should take over that "cursed" place on Stroud Green next to Tescos (ex Pancake/Asian restaurant)
  • edited 3:36AM
    Would love for Dotori to move up Stroud Green Road; greatly prefer it to Seasons....
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