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This Sunday at the Market
sunday 26th september, 10 - 2:30, Stroud Green School
www.stroudgreenmarket.com/thisweek
Produce
Arancini Bar (hand-made fresh pasta, arancini, cannoli and other Italian delights)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Luke’s Cider (small-batches, perfectly potent)
Shumei Natural Agriculture (organic produce from around the world)
Brambletye Farm (organic fruit, mushrooms, eggs, apple/pear juice and pickles)
Perry Court farm (Kentish fruit, veg & juice)
A taste of the good life (raw & organic dairy produce, eggs)
Pie Station (meat/sweet pies, sausages rolls, quiches & crumbles)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Marco’s Italian Cheeses & cured meat
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Yorwarth’s Fresh Fish (with their own boat and smoke-house)
Holy Sugar (cakes, pies and pastries, made in Finsbury park using organic ingredients)
Pain d’Amis (flavoured baguettes: mozzarella & tomato, carrot & goat’s cheese etc)
Bread by Bike (local sourdough)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Hatice Trugrul (organic Turkish salads, dolmades and other specialities)
Sara Nyborg's Danish Bakery (amazing variety of authentic rye bread, cinnamon buns, jams, granola)
Microfarm N15 (organically grown microgreens from our nearest urban farm)
The Chef and the Shoegirl (jam, chutney, granola, peanut butter & home baking in Stroud Green)
LoLo milling (heritage grains freshly milled)
Haringey & Islington Honey (the most local available)
Olea (organic olives from small farms across Europe)
Drinks & Hot Food
Parson’s Nose (huge beef or wild boar burgers)
Canary’s Banh-Mi
Holy Pizza UK
Pachara Thai Street Food
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Creperie Dellys
Extra - Curricular
Tilly’s Vintage
Helena Africa TBC
Sandra’s Jewelery
Tom Knutson Art
www.stroudgreenmarket.com/thisweek
Produce
Arancini Bar (hand-made fresh pasta, arancini, cannoli and other Italian delights)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Luke’s Cider (small-batches, perfectly potent)
Shumei Natural Agriculture (organic produce from around the world)
Brambletye Farm (organic fruit, mushrooms, eggs, apple/pear juice and pickles)
Perry Court farm (Kentish fruit, veg & juice)
A taste of the good life (raw & organic dairy produce, eggs)
Pie Station (meat/sweet pies, sausages rolls, quiches & crumbles)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Marco’s Italian Cheeses & cured meat
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Yorwarth’s Fresh Fish (with their own boat and smoke-house)
Holy Sugar (cakes, pies and pastries, made in Finsbury park using organic ingredients)
Pain d’Amis (flavoured baguettes: mozzarella & tomato, carrot & goat’s cheese etc)
Bread by Bike (local sourdough)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Hatice Trugrul (organic Turkish salads, dolmades and other specialities)
Sara Nyborg's Danish Bakery (amazing variety of authentic rye bread, cinnamon buns, jams, granola)
Microfarm N15 (organically grown microgreens from our nearest urban farm)
The Chef and the Shoegirl (jam, chutney, granola, peanut butter & home baking in Stroud Green)
LoLo milling (heritage grains freshly milled)
Haringey & Islington Honey (the most local available)
Olea (organic olives from small farms across Europe)
Drinks & Hot Food
Parson’s Nose (huge beef or wild boar burgers)
Canary’s Banh-Mi
Holy Pizza UK
Pachara Thai Street Food
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Creperie Dellys
Extra - Curricular
Tilly’s Vintage
Helena Africa TBC
Sandra’s Jewelery
Tom Knutson Art