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This Sunday at the Market
Thanks for everybody who came last week! We've gained a couple of wonderful new stalls on the back of our festival (only the best of course, no riff raff). Pizza is back as well. See you all again on Sunday...
10th October, 10 - 2:30, Stroud Green School
www.stroudgreenmarket.com/thisweek
Produce
Arancini Bar (hand-made fresh pasta, arancini, cannoli and other Italian delights)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Brambletye Farm (organic fruit, mushrooms, eggs, apple/pear juice and pickles)
Perry Court farm (Kentish fruit, veg & juice)
A taste of the good life (raw & organic dairy produce, eggs)
Pie Station (meat/sweet pies, sausages rolls, quiches & crumbles)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Marco’s Italian Cheeses & cured meat
Yorwarth’s Fresh Fish (with their own boat and smoke-house)
Holy Sugar (cakes, pies and pastries, made in Finsbury park using organic ingredients)
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Bread by Bike (local sourdough)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Hatice Trugrul (organic Turkish salads, dolmades and other specialities)
Sara Nyborg's Danish Bakery (amazing variety of authentic rye bread, cinnamon buns, jams, granola)
The Chef and the Shoegirl (jam, chutney, granola, peanut butter & home baking in Stroud Green)
Haringey & Islington Honey (the most local available)
Nourished Bites (with famous organic “sunhini” spread)
Olea Deli (organic olives, teas & wholefoods from small producers across Europe)
Muya Ethiopian Kitchen (cooking pastes, coffee leaf tea & others)
Blooming Therapy UK (English flowers, sold by a Stroud Green florist)
LoLo milling (heritage grains freshly milled)
Drinks & Hot Food
Parson’s Nose (huge beef or wild boar burgers)
Canary’s Banh-Mi
Pachara Thai Street Food
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Creperie Dellys
Holy Pizza UK
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Jiddler’s Tipple (very local brewery; small batches; not too strong but full of flavour) 2nd Sunday of every month
Extra - Curricular
Tilly’s Vintage
Hepzi Roe Ceramics
Helena Africa
Tom Knutson’s Art
Sandra’s Jewelery
10th October, 10 - 2:30, Stroud Green School
www.stroudgreenmarket.com/thisweek
Produce
Arancini Bar (hand-made fresh pasta, arancini, cannoli and other Italian delights)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Brambletye Farm (organic fruit, mushrooms, eggs, apple/pear juice and pickles)
Perry Court farm (Kentish fruit, veg & juice)
A taste of the good life (raw & organic dairy produce, eggs)
Pie Station (meat/sweet pies, sausages rolls, quiches & crumbles)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Marco’s Italian Cheeses & cured meat
Yorwarth’s Fresh Fish (with their own boat and smoke-house)
Holy Sugar (cakes, pies and pastries, made in Finsbury park using organic ingredients)
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Bread by Bike (local sourdough)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Hatice Trugrul (organic Turkish salads, dolmades and other specialities)
Sara Nyborg's Danish Bakery (amazing variety of authentic rye bread, cinnamon buns, jams, granola)
The Chef and the Shoegirl (jam, chutney, granola, peanut butter & home baking in Stroud Green)
Haringey & Islington Honey (the most local available)
Nourished Bites (with famous organic “sunhini” spread)
Olea Deli (organic olives, teas & wholefoods from small producers across Europe)
Muya Ethiopian Kitchen (cooking pastes, coffee leaf tea & others)
Blooming Therapy UK (English flowers, sold by a Stroud Green florist)
LoLo milling (heritage grains freshly milled)
Drinks & Hot Food
Parson’s Nose (huge beef or wild boar burgers)
Canary’s Banh-Mi
Pachara Thai Street Food
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Creperie Dellys
Holy Pizza UK
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Jiddler’s Tipple (very local brewery; small batches; not too strong but full of flavour) 2nd Sunday of every month
Extra - Curricular
Tilly’s Vintage
Hepzi Roe Ceramics
Helena Africa
Tom Knutson’s Art
Sandra’s Jewelery