HAPPY EASTER EVERYONE!
www.stroudgreenmarket.com/thisweek
Produce
Perry Court farm (Kentish fruit, veg & juice)
Bread by Bike (local sourdough)
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
A taste of the good life (raw & organic dairy produce, eggs)
The Chef and the Shoegirl (jam, chutney, granola, peanut butter & home baking in Stroud Green)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Holy Sugar (cakes, pies and pastries, made in Finsbury park using organic ingredients)
Muya Ethiopian Kitchen (cooking pastes, coffee leaf tea & others)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Haringey & Islington Honey (the most local available)
Nourished Bites (with famous organic “sunhini” spread)
Shumei Natural Agriculture (organic produce from around the world)
Microfarm N15 (local, organic microgreens)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Drinks & Hot Food
Creperie Dellys
Hatice Trugrul (organic Turkish gozleme, salads, dolmades and other specialities)
Mellor’s Brewing (top notch beer made in Haringey)
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Canary’s Banh-Mi
Extra-Curricular
Natty Peeps Knitwear