18th September, 10 - 2:30, Stroud Green Primary School
full listing at www.stroudgreenmarket.com/thisweek
sign up to the newsletter:
https://bit.ly/3BosPhqReturning
Turkish Table (organic gozleme & turkish salads)
Timothy Charge Honey
Produce
Perry Court farm (Kentish fruit, veg & juice)
Bread by Bike (local sourdough)
A taste of the good life (raw & organic dairy produce, eggs)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Olive Bar (first rate olives, artichokes, olive oil and charcuterie)
The Chef and the Shoegirl (award winning piccalilli, jam, chutney, peanut butter & home baking all made in Stroud Green)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Holy Sugar (cakes, pies and pastries, made in Finsbury park using organic ingredients)
Francesco’s Italian (pasta, arancini, lasagna, cured meats and other specialities)
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Marco’s Italian Cheeses & cured meat
Sara Nyborg's Danish Bakery (authentic rye bread, cinnamon buns, jams, granola)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Alan’s Pie Station (best savoury & sweet pies, sausage rolls, tarts, crumbles etc)
Muya Ethiopian Kitchen (cooking pastes, coffee leaf tea & others)
Drinks & Hot Food
Canary’s Banh-Mi
Parson’s Nose hot sausages & burgers
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Luke’s Cider (small-batches, perfectly potent)
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Holy Pizza
Big Doggs Hotdogs
Creperie Dellys
Hatice Trugrul (organic Turkish gozleme, salads, dolmades and other specialities)
Extra-Curricular
Sandra’s Jewelery
Tilly’s Vintage
H.R Ceramics
Lovella Knits