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This Sunday at the Market
11th June, 10 - 2:30, Stroud Green School, Woodstock Rd N43EX
www.stroudgreenmarket.com/thisweek
Produce
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Fresh From Ukraine (honey, preserves etc sold by local residents)
Pie Station
Perry Court farm (Kentish fruit, veg & juice)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Peterson’s Farm Produce (organic fruit, veg, salads and eggs)
Bread by Bike (local sourdough)
A taste of the good life (raw & organic dairy produce, eggs)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Olive Bar (first rate olives, artichokes, olive oil and charcuterie)
Potter Street Fishmongers (fresh & smoked, sustainably caught fish)
Holy Sugar (cakes, pies and pastries)
Marco’s Italian Cheeses & cured meat
Haringey & Islington Honey (the most local available)
Peas & Love (organic hummus in a variety of flavours, made in Crouch End)
Nettle Foods (nut & plant-based spreads & ”cheeses”) TBC
Drinks & Hot Food
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Nanny V’s Kitchen (home-made Jamaican patties)
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Parson’s Nose hot sausages & burgers
Big Doggs Hotdogs
Holy Pizza
Marek’s Milkshakes
Noam’s Juice Bar
Jiddler’s Tipple (very local brewery; small batches; not too strong but full of flavour)
A’s Cocktail Bar
Extra-Curricular
Lovella Knits
H.R Ceramics TBC
Echo Leaf Print (natural dyes & reclaimed fabrics)
Project Delta Classroom (intruiguing mathematical puzzles)
www.stroudgreenmarket.com/thisweek
Produce
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Fresh From Ukraine (honey, preserves etc sold by local residents)
Pie Station
Perry Court farm (Kentish fruit, veg & juice)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Peterson’s Farm Produce (organic fruit, veg, salads and eggs)
Bread by Bike (local sourdough)
A taste of the good life (raw & organic dairy produce, eggs)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Pao Pickles (kimchi, kraut, sriracha etc etc)
Olive Bar (first rate olives, artichokes, olive oil and charcuterie)
Potter Street Fishmongers (fresh & smoked, sustainably caught fish)
Holy Sugar (cakes, pies and pastries)
Marco’s Italian Cheeses & cured meat
Haringey & Islington Honey (the most local available)
Peas & Love (organic hummus in a variety of flavours, made in Crouch End)
Nettle Foods (nut & plant-based spreads & ”cheeses”) TBC
Drinks & Hot Food
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Nanny V’s Kitchen (home-made Jamaican patties)
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Parson’s Nose hot sausages & burgers
Big Doggs Hotdogs
Holy Pizza
Marek’s Milkshakes
Noam’s Juice Bar
Jiddler’s Tipple (very local brewery; small batches; not too strong but full of flavour)
A’s Cocktail Bar
Extra-Curricular
Lovella Knits
H.R Ceramics TBC
Echo Leaf Print (natural dyes & reclaimed fabrics)
Project Delta Classroom (intruiguing mathematical puzzles)