Hi everyone,
NEWSFLASH: its Autumn! Thousands are making the pilgrimage to Stroud Green to witness the triumphant return of such market luminaries as Pie Station, Nyborg's Rye, Olive Bar & Francesco's Fancy. Genny Lovella is returning and we have a guest craft stall joining us too. Generally there's going to be a buzz and beautiful September Sun welcoming us to the new school year - which is also, to my mind at least, the new market year, bringing with it always much promise and expectation.
Come with a skip in your step...
www.stroudgreenmarket.com/thisweek
Produce
Haringey & Islington Honey (the most local available)
Perry Court farm (Kentish fruit, veg & juice)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Peterson’s Farm Produce (organic fruit, veg, salads and eggs)
Bread by Bike (local sourdough)
A taste of the good life (raw & organic dairy produce, eggs)
Potter Street Fishmongers (fresh & smoked, sustainably caught fish)
Marco’s Italian Cheeses & cured meat
Ashton’s Almond Milk
Pao Pickles (kimchi, kraut, sriracha etc etc)
Shumei Natural Agriculture (organic produce from around the world)
Special Guest Cake Stall
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Olive Bar (first rate olives, artichokes, olive oil and charcuterie)
Pie Station
Francesco’s Italian (pasta, arancini, lasagna, cured meats and other specialities)
Drinks & Hot Food
Canary’s Banh-Mi
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Nanny V’s Kitchen (home-made Jamaican patties)
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Parson’s Nose hot sausages & burgers
Hatice’s Turkish Table (organic salads, fresh dolmades and hot gozleme)
Noam’s Juice Bar
Holy Pizza
Gurdip’s Urban Turban (samosas & other Indian snacks)
Luke’s Cider (small-batches, perfectly potent) TBC
Extra-Curricular
H.R Ceramics
Tilly’s Vintage
Susana’s Vintage Jewelery
Lovella Knits