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this sunday at the market

22nd September, 10 - 2:30, Stroud Green School, Perth rd
read & subscribe: https://www.subscribepage.io/stroudgreenmarket


Produce

Oakfield Bakery (croissants & other pastries, sweet & savoury. Locally made)

Potter Street Fishmongers (fresh & smoked, sustainably caught fish)

Perry Court farm (Kentish fruit, veg & juice)

The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)

Peterson’s Farm Produce (organic fruit, veg, salads and eggs)

A taste of the good life (raw & organic dairy produce, eggs)

Bread by Bike (local sourdough)

Marco’s Italian Cheeses & cured meat

Nyborg’s Rye Bread (cinnamon buns etc)

The Ferm (zero waste, authentic Korean kimchi)

Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)

Francesco’s Italian (pasta, arancini, lasagna, cured meats and other specialities)

Haringey & Islington Honey (the most local available)

Anna’s Delicatessen (with fresh olive oil and mountain herbs)



Drinks & Hot Food

Canary’s Banh-Mi

Gurdip’s Urban Turban (samosas & other Indian snacks)

Nanny V’s Kitchen (home-made Jamaican patties)

Holy Pizza
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Noam’s Juice bar




Extra-Curricular

Liam’s Records

Lovella Knits

H.R Ceramics

Tilly’s Vintage

Leah Paints (local scenes)
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